Tri Lestari Indarti, Nuraksa Sitalaksmi. BEYOND THE MENU: UNRAVELING THE DYNAMICS OF INNOVATION IN RESTAURANTS AND CAFÉS THROUGH KNOWLEDGE SOURCES IN INDONESIA. jme [Internet]. 2024 Jan. 1 [cited 2026 Feb. 13];4(01):01-5. Available from: https://eipublication.com/index.php/jme/article/view/1386