A.A.Ismoilov, and S.T. Jurayev. 2023. “SELECTION OF VARIETIES AND RANGES OF LENS (LENS CULINARIS) WITH HIGH GRAIN YIELD AND HIGH PROTEIN CONTENT”. European International Journal of Multidisciplinary Research and Management Studies 3 (05):157-62. https://doi.org/10.55640/eijmrms-03-05-33.